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Pudding is a delightful dessert. There are different type of dessert recipe .
However in this ready to show you How to make Chocolate Flavor Marie Biscuit Pudding at home using few ingredients.
First let's see what ingredients are needed
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How to make
- 380 grams of marie biscuits (large pack)
- 1 cup of warm milk
- 3 table spoons of chocolate powder
- 15 table spoons of icing sugar
- 150 grams of butter
- 1 Table spoons of milk powder
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How to make
01. You want make chocolate icing first (How to make chocolate icing)
- Mix well butter
- Add icing sugar and mix well (repeat this steps )
- Add milk powder and mix well
- Add chocolate powder also mix well all
- Now add little bit of milk and mix well
- Now chocolate icing is ready to use
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi92Oln_rDgsrgj2r-BarPaii1K7ArepdaP3kbIZ4muiZPSv7jdoBshkjzgek5n9o66hbGjVE7JMj1ksNaZbp_n5pqd244FbkVQEmk0BDi7eN0tNqOfiBEsDqROavhM2ztFViiba54d7-k/s1600/make.jpg)
02. Now you want make pudding layers
- Soak biscuits in hot milk
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiS64ox3Y9m81L8OP10dvd4gVhdZbFWpYfCFTxtBkJmt0zrpQd7OJNLieUVzsfagV0yyQbxNZEABZctfi-d-5u2RG7iyFq-pwJglaAg67jj0f64kzER4EWGsw8r1SsUBg5Wn1Hs5NqW6Do/s1600/bis.jpg)
03. Now spread a biscuit layer
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3vqhh8BBV42-l__9MZ1A6L9AbG1bXRuaEec_TK9svvpFMc4Z0M0bBEWO2TRkTrmYet8MZzmBaiz7oItLv7iX66u2_UGNp_cSvtRF2EzG4ZPRjQtEjj3h8Tz_jnC6pCyue3BPOAjLw0ds/s1600/lyedwo.jpg)
04. Next spread a chocolate icing layer top of the biscuit layer
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMtQxSgaxWlcU9s4dhhEBUBr3IVJbLre8OzplLDXoTEpAJ6o33l85JHXhe8yT_m4LeLYI1cj31fl37P7zvQ28TWHawyuwBuVuW1WFajUxb9lx2wI4WYFVIF4ff25dZb5HFskhPSpOkCgE/s1600/chocolater.jpg)
05. Spread a biscuit layer again (top the chocolate icing layer )
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgi4FSj8XXugfLhneBTX-m_f87RfXZwTLEKevfrfigwNL63C7NFFlf7_b7ZUY9ZjlTg9yDXGcQWTXKJF54WhyphenhyphenIGCNkI4YdElX9fGuTfijFhuj58WodAfVNf1GnnzD9GkmYvOgtUfl88Tco/s1600/marri.jpg)
06. Next Spread a thick chocolate icing layer
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWnNnTg2_XE_MJ0fEGM-pAWmDDuR995aBSCwimsRSaL0u-XbFvTmMn4Z72RWpgNqN7ttznyXsZg15SjQKhBt_3lfUrLFKEcg2Da4QRSa-kY_JnWlo4280Z6qHq8gXcgP8cMqCdhbbC3h8/s1600/cocols.jpg)
07. Add peanut and chocolate pieces to top layer
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJSWqu16D3e87tpPF0e5mTCcabSaCTtKLXo0pH6iVu4HBZYdXKbepKtGr67Fg0QQTrfgn94bJTNfBQWsfHbICTK0aPud4FInw-sOpA7IGD08I-RrY7Bd5hbeHR0iaKSlx4IdxQZ5RskOA/s1600/pudding.jpg)
08..finally keep your pudding mix in the refrigerator at least 8 hours, taste it now
Image capture from - youtube video (FOOD CORNER SRILANKA page )
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